Bine Volčič is one of Slovenia's most acclaimed chefs, celebrated for his creative cuisine, television presence, and dedication to exceptional ingredients. As a GLOWEN ambassador, he explores the endless possibilities of cooking with fire, sharing recipes that blend technique, flavor, and a passion for unforgettable food experiences.
By this author
Recipes and lessons
Recipes
Baked Scallops with Nuts and Lemon
Bine uses the Glowen Raptor 1 oven for this recipe. Delicate scallops are paired with herb butter, a rich hazelnut crust, and the bright freshness…
BineVolcic · Intermediate
Recipes
Bine’s Best Ratatouille
The perfect dish - even for meat lovers. Rich, slow-cooked vegetables, a deep tomato base, and fragrant herbs come together into something…
BineVolcic · Beginner
Recipes
Bine Volčič’s Pizza
Explore Bine Volčič’s pizza with langoustines, fennel, citrus, herbed crème fraîche and chili oil. A fresh take on cooking with fire.
BineVolcic · Intermediate
Recipes
Classic Slovenian Red Trout and Potato Salad with A Twist
Bine uses the Glowen Raptor 2 oven and wood to create this recipe. A gentle smoking technique brings out the natural richness of the trout while…
BineVolcic · Intermediate
Recipes
Easy Roasted Chicken with Potatoes
The perfect everyday family meal, ready in around 30 minutes. Crispy roasted potatoes, juicy chicken, and the unmistakable flavor of cooking over…
BineVolcic · Intermediate
Recipes
Slow-Roasted Lamb Shoulders with Provence style(ish) vegetables
This is the kind of dish that reminds you why cooking with fire never goes out of style. Slow-roasted for hours over wood fire, the lamb becomes…
BineVolcic · Advanced